Nutritional value of macadamia nuts
In shell macadamia nuts: storage conditions and important information
Attention! Have you ever tried to do some product testing with a nitrate meter? You would be surprised how different apples from your garden are, compared to apples sold in the supermarket.
We do not use pesticides or spray our plantations with any chemical substances. Therefore, we ask for understanding, if, after opening the toughest nut shells in the world, you find that some of them are not good to eat. Take this as proof that it's a real nut, free from any chemical additives!
Best before: see on the package
Shelf life: 18 months
Special conditions for use and storage: after opening the package, it is best to store it in the refrigerator, or a cool, dark and dry place. Consume within 6 months after opening the package.
Attention! Not recommended to Children under 4 years of age as they can easily choke on nuts. Please keep the product out of reach of children. The packaging may differ from the one shown in the photo.
Country of origin: Non-EU