Fluffy American pancakes with macadamia nut cream

Fluffy American pancakes with macadamia nut cream

In a mood to try something new? Check out this recipe of American pancakes with MACADAMIA nut drink and cream!

For 5-6 fluffy pancakes, you'll need:

  • 200g flour
  • 2 tbsp sugar (or more to taste)
  • 1 egg
  • 200ml NATURAL macadamia nut drink
  • 0.5 tsp salt
  • 3 tbsp olive oil
  • 0.5 tsp baking soda or baking powder
  • 0.25 tsp citric acid (for extra fluffiness)

For the topping:

Macadamia nut cream

 

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Preparation process:

Combine all the ingredients in a bowl and mix well. Let the dough sit for at least 10 minutes so the flour can absorb moisture and thicken.

Heat a pan and pour in the dough. Cook the pancakes on both sides until golden brown.

Try these pancakes with macadamia nut cream for a smooth and delicate flavor! Enjoy!